Diamond Education

A diamond’s shape is one of its most defining characteristics.

Diamond color is the hue of a stone based on the color scale.

Fluorescence is an important factor when buying a diamond.

The diamond carat is the unit of measurement of a diamond’s weight; larger diamonds being the rarest.

A high quality diamond cut will result in a symmetrical, brilliant stone that reflects the maximum brilliance.

Diamond clarityindicates the presence or absence of inclusions and blemishes within a diamond.

The culet is the tiny facet or point at the bottom of a diamond, where the pavilion facets meet.

The girdle is the thin perimeter of a diamond, dividing the crown (top) from the pavilion (bottom).

A Diamond Grading Report includes all of a stone’s defining characteristics and scores.

Polish and symmetry are key elements that impact a diamond’s finish and sparkle.

Learn how diamond depth and table size can affect its cut and brilliance.

Discover the ideal crown angle and pavilion depth for the perfect diamond.